Barrel Cellar Tasting Room
17585 CA-49, Plymouth, CA 95669

Tasting Room Hours
Friday 11am – 4pm
Saturday 11am – 4pm
Sunday 11am – 4pm

Private or Appointment Tastings
Monday-Tuesday- Wednesday -Thursday

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93 Point Zinfandel 2013

$26.00 $18.20

93 Point / Gold: Awarded by San Francisco International Wine Competition 

Light-bodied elegant Zinfandel with fresh fruit flavors & soft tannins. Kind to your palate, with a long smooth finish.

This fine wine has been naturally fermented from the vineyards wild yeast, aged for 36 months in seasoned French oak barrels

Description

93 Point / Gold: Awarded by San Francisco International Wine Competition 

24 BRIX Zinfandel 2013 crafted by winemaker Paul Schmitz, the wine is made from the influences of the terrain, located on the rugged slopes at an elevation of 2,100 feet in the Sierra Foothills, Northern California AVA.  The vineyard contains rich clay soil and gray granite rocks. Light-bodied elegant Zinfandel with fresh fruit flavors & soft tannins. Kind to your palate, with a long smooth finish, making it the perfect companion for your every special meal. This fine wine has been naturally fermented from the vineyards wild yeast, aged for 36 months in seasoned French oak barrels We harvest the grapes at, or close to, 24 BRIX, the natural sugar level we feel is the optimal ripeness that dramatically influences its quality & flavor.

We can ship directly to the following States. If you do not see your State please call or email us at 209-680-9035 or paul@schmitzwines.com .
AK, CA, CO, CT, DC, FL, HI, IA, ID, IL, KS, MD, ME, MN, MO, NV, NH, NM, NY, NC, OR, SC TN, TX, VA, WA, WI, WY

By purchasing through this website you acknowledge that you are 21 years of age of older.  You must be at least 21 years old to purchase wine in the state of California.

Shipping and tax are approximate. Actual prices will vary based on number of products and location.