Bottling party schedule:  February 29th, March 21, April 18th, May 2 & June 6

Bottling will start at 8:30am through 12:30 we will serve snacks, coffee & lunch, and of course our award winning 24 BRIX Wines, along with some barrel tasting as well.

Cost for this wine bottling education experience is $1 and will including one bottle of wine per person to take home.  Please RSVP ASAP spots fill up quickly 209-680-9035

Lunch will be BBQ Fresh Ground Chuck Cheese burger feast with all the fixings! 

Breaking News our 2016 Cabernet Sauvignon Awarded 95 Points SF Chronicle Wine Competition 2020!

For safety & insurance coverage I have to request no guests under the age of 18 years old, no pets, and please where closed toed shoes.

The Wine Cellar is Cold High 50 Degrees Please Dress In Layers!!!!